Sunday, March 15, 2015

Post-scone Follow Up...


Well the news flash is this: These scones, which are extremely good, are even better with mango-ginger chutney. This may not come as a surprise to you, but I was delighted!

The verdict regarding the taste test was... they're all good. We really liked the chili-sugar; someone else said the cardamon-sugar was the winner; Jules seemed to prefer the sugar-salt; and actually, even the rather experimental lavender-sugar was good; though less excellent with the chutney...

You'll just have to be the judge.

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